Making a decision to lead a healthy way of life and eat vital food is not something you can try for a couple of days, take a break and then start all over. On the contrary, it requires a lot of efforts and determination to resist eating your favourite foods. If done right, healthy eating can be really pleasant and enjoyable.
They say that the only two things that are certain in life are death and taxes, but that’s not to say that you can’t at least delay the former. It’s certain that all of our times will come of course, but what’s not certain is when. And with the right lifestyle, the right attitude, and the right help, we can make sure that our lifespans are significantly longer.
Living the healthy way doesn’t really equate to living without food that delights our taste buds as it’s not the sweet or delicious taste that we’re trying to avoid. Bad cholesterol and unhealthy saturated fats are really what we’re trying to avoid. In fact, desserts help us keep our cravings under control.
Amino acids are chemical structures that build the different types of proteins. Today we know 21 amino acids. These 21 types are separated in two main groups – essential and non-essential. They are both extremely important for the body since they are great sources of energy and prevent the development of cardiovascular diseases.
Fruits, herbs and vegetables tend to die, rot and fade out of existence. From the moment they are harvested, to the moment they are in your gut, vegetables degrade and deteriorate. More simply put, they rot – a natural process associated with all organic matter. Well, there are some “tricks” you can try to keep them fresh by understanding why food goes bad.
Keeping sugar cravings and consumptions in check is essential to live hale and hearty. It’s an ingredient that kills your metabolism in the long run and provides you the calories without any beneficial nutrients. Sugar increases the harmful fats in blood and consuming a lot of sugar is linked with obesity, diabetes and even cardiac ailments.
If you’ve taken it upon yourself to make sure that your elderly parents are staying as healthy, strong and active as possible, so that they can thoroughly enjoy their golden years, you certainly don’t want to forget to guide them when it comes to their diet and the supplements that they need to take in order to keep disease at bay.
In eating a balanced diet, you need a good range of fats. You need them for nerve function, for vitamin absorption, to keep creating healthy cells and a healthy immune system. The right fats will help lower cholesterol and decrease risk of heart attacks.
High protein foods, such as meat and eggs, may not be as useful as you would like to believe because normally they are consumed in a cooked form. Raw food ‘experts’ say that raw protein is the best because uncooked protein is of a higher quality. They suggest that cooking destroys upwards of 50% of the protein contained within food by denaturing the proteins.
You have to wonder who was slathering food all over their face to make these brilliant discoveries, but we’re glad they did. It’s common knowledge now that you don’t need to spend a lot of money for good skin – just rummage through your pantry! Here are some of the weird and miraculous household ingredients that you can use for your own exfoliation recipe.